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Breville ORACLE TOUCHBreville ORACLE TOUCH
Automated, touch screen operation simplifies how to make your favorite cafe coffee in three easy steps – grind, brew and milk. You can easily adjust the coffee strength, milk texture or temperature to suit your taste. Then save it with your own unique name. Create and save up to 8 personalized coffees.
Breville ORACLEBreville ORACLE
Until now you have been asked to choose between a manual and an automatic.
The Breville Oracle is the world’s first automatic manual espresso machine that brings true café quality to your home without the need to hire a barista. The Oracle has automatic grinding, dosing, tamping and milk texturing, thus automating the two most difficult parts of manual espresso production.
The hands free automatic grind, dose and tamp works with the integrated conical burr grinder to deliver the required amount of coffee, mess free, into the filter basket. The automatic milk texturing then textures milk to the selected temperature and style, from silky smooth latte (less texture) to creamy cappuccino (more texture). Finally, the innovative One Touch Americano feature delivers a double espresso, then separately through a dedicated spout, fills the cup with hot water, as you would expect from your favourite café.
At the heart of the Oracle are its dual stainless steel boilers and patent pending triple heat system. The Oracle has a dedicated espresso boiler with PID technology to extract the espresso shot to within +/- 2°F (1°C) of the selected temperature. The Oracle also has a dedicated steam boiler to deliver instant and continuous steam on demand. You can extract espresso and texture milk simultaneously, allowing you to capture the delicate aromatics of the espresso in your coffee by having the espresso and milk ready at the same time.
The Oracle™ also features an Over Pressure Valve (OPV). This commercial feature limits the maximum pressure throughout the extraction, helping to prevent bitter flavors in the shot. It also has true low pressure pre-infusion, which gradually increases the pressure to gently expand the grinds for an even extraction.